Since 1986, Uncle Frank has been creating all-natural gluten free breading, sauces and dips for fine restaurants, resorts and some lucky friends in the upper-Midwest. Uncle Frank has always used only fresh, 100% natural ingredients and, whenever possible, buys his ingredients from small food processors. Uncle Frank’s products are all 100% natural and gluten free. Uncle Frank’s never uses MSG or other artificial ‘flavor enhancers’ because we make all of our products in small batches, using only the freshest available...
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